Cider House is Sacramento’s first gluten-free cider taphouse and eatery. Featuring 20 rotating ciders on tap, beer, and kombucha. Our kitchen is gluten-free and our menu features paninis, house-made hummus, and more.
Chicken, Pesto, Baby Arugula, Roma Tomato Roasted Oil, Sun-Dried Tomato, and Udis Gluten Free Bread.
Mozzarela Cheese, Tomato, Pesto, Balsamic Glaze, and Udis Gluten Free Bread.
Cheddar Cheese, American Cheese, Ham, and Udis Gluten Free Bread.
Drizzled with Olive Oil and Topped with Chopped Kalamata Olives and Pine Nuts, Served with Carrot and Celery Sticks.